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Seafood in Sydney
PICK AND CHOOSE OR DO ALL THREE!

Tuesday SYDNEY SEAFOOD MARKET

Start time 9.30 am. Finish 1.30 pm

Sydney Fish Market right on Sydney Harbour is the second largest fish market in the world. It’s a bustling place with an auction that runs 5 days a week and buyers arriving to survey the catch from 5 am. Stroll around, see what’s come in, watch the auction in action and then buy some seafood for a lunch-time cooking class. Drive over Sydney Harbour Bridge to the kitchen where there is a lively discussion of the menu. Then it’s on with aprons and the fun begins. After cooking, sit down to a casual seasonal seafood lunch accompanied with Australian premium wines.


Wednesday FARMER'S MARKET TOUR

Start time 9.30 am. Finish 1.30 pm

Spend time tasting and learning about Australian produce from the producers themselves. At Fox Studio Farmers Market, these sellers are passionate about their apples, lamb, salad leaves and extra virgin olive oil. On the way round select produce for lunch and discuss the planned menu. Then it’s back to the kitchen, the barbecue fired up and the cooking begins. A delicious lunch is enjoyed with a selection of fine Australian wines.


Thursday FOODIE SYDNEY

Start time 11.00 am. Finish 2 pm

A stroll through one of Sydney’s local foodie areas – a well kept secret- with interesting shops, food stores and speciality suppliers. Start the day tasting oils, cheese and bread in the local delis. Then visit some interesting food stores that stock speciality Australian products. Lunch is at a great local restaurant with a special wine tasting menu.

Dates The tours are available all year and run every Tuesday, Wednesday and Thursday
Seafood in Sydney Picture 1 Seafood in Sydney Picture 2 Seafood in Sydney Picture 3



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