Learn to cook Italian from the Italians- under the Tuscan Sun Master fresh pastas and pannacottas, savour proscuito and pecorinos Explore the villa's very own truffle estate! Sip chilled grappa by the pool Master the art of Gnocchi Romana and other delicious regional favourites Have a glass or wine or two while stirring the carbonara with exuberant chef Ettore Sip cappucino with the locals in this little village untouched by tourism Cycle in the sunshine through the pretty country lanes